L'Opera Cake by Ghyslain Chocolatier

L’Opera

L’Opera cake is layers of almond cake, coffee butter cream, and dark chocolate ganache soaked in coffee syrup and topped with dark chocolate icing. Finished with chocolate decorations.

In stores only

Description

Due to the delicate nature of our pastries they cannot be shipped. Visit a Ghyslain location or Find Our Products.

 

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