Caramel Cheesecake by Ghyslain Chocolatier

Caramel Cheesecake

Our Caramel Cheesecake is a Madagascar vanilla bean cheesecake with a graham cracker crust, topped with a caramel icing. Finished with chocolate decorations and truffle.

In stores only



Due to the delicate nature of our pastries they cannot be shipped. Visit a Ghyslain location or Find Our Products.



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