Category Archive for "From Chef Ghyslain" | Ghyslain Chocolatier Inc

Category Archives: From Chef Ghyslain

Chef Ghyslain on the New Gelato Flavor

As I was walking through the streets of Rome 10 or so years ago, I had gelato for the first time. It was a simple pistachio recipe, but it really left its mark on me. It would become the first gelato recipe I created for my customers. Nothing flashy, nothing crazy. Just the best Sicilian pistachios for this elegantly simple dessert.

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